We can organize a buffet from 25 guests upwards. Please inquire about seminars, banquets and group events. Please note our restaurant is closed on Sunday and Monday during the low season.

This restaurant on the hotel’s beach has a vast wood terrace facing the sea, a delightful vantage point for sampling our Creole, French and International cuisine. Breakfast from 6.15 am to 9.30 am, dinner from 7 pm to 9.30 pm.

Treat yourself to a quick and light snack at the beach restaurant "Le Flibustier"! Our team welcomes you in front of the sea, in a relaxed atmosphere and offers you a simple and generous menu with a choice of sandwiches and salads, French fries and a wide choice of ice creams.

In high season, open daily from 11 am to 5 pm

In low season, open from Thursday to Sunday from 11h to 17h.

Opening hours and days subject to change depending on the number of guests.

Located ideally facing the sea, our bar offers a great place to cool off, after a long day of excursions, or before dinner. A variety of alcoholic and non-alcoholic cocktails and a wide selection of rums are served from 5pm until 10 pm.

For only € 39 per day and per person (€ 22 per day for children aged 2 to 5, € 27 per day for children aged 5 to 12), treat yourself to half board during your stay. This price includes an appetizer, a main course, a dessert, a half-liter of mineral water and a quarter bottle of table wine (water or fruit juice for children). Buffet formula at will in high season.

Planning a special event can be really stressful. From weddings and corporate events to fundraisers and birthday parties, there are a lot of details that go into planning a successful event. Breathe easy knowing that you don't have to do it all yourself!

We can organize a buffet from 25 guests upwards.

Please inquire our party planner about seminars, banquets and groups...

Our Event Planner can be reached at the following address: evenements@canellabeach.com

Or by phone : Tel: 05 90 90 44 91

Mobile: 06 90 32 15 71