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Restaurant & Bar

Overview

We can organize a buffet from 25 guests upwards. Please inquire about seminars, banquets and group events. Please note our restaurant is closed on Sunday and Monday during the low season.

La Véranda

This restaurant on the hotel’s beach has a vast wood terrace facing the sea, a delightful vantage point for sampling our Creole, French and International cuisine. Breakfast from 6.15 am to 9.30 am, dinner from 7 pm to 9.30 pm.

Le Flibustier

Come to the Restaurant "Le Fibustier" for a quick bite or a full lunch. Céline and Christophe will welcome you in their convivial beach restaurant and bar and will serve you an international cuisine, as Paninis, Niçoise, Chicken salad, Caraib plate, Tuna Tartare, Cheese Burger, Filet Mignon…

Open every day from 10.00 am to 5.00 p.m.

Le Beach Bar

This pleasant bar gives onto the beach and is the ideal place to cool down when the heat is high. It serves a variety of alcoholic and non-alcoholic cocktails and a wide selection of rums, from 5pm until 10 pm.

Half-board

For just 30 €/day/person (13 €/day for children aged 2-5, 17€/day for children aged 5-12) you get half board during your stay. This includes starter, main course, dessert, a half-liter of mineral water and a quarter-bottle of table wine (water or fruit juice for children).

Group catering

Planning a special event can be really stressful. From weddings and corporate events to fundraisers and birthday parties, there are a lot of details that go into planning a successful event. Breathe easy knowing that you don't have to do it all yourself!

We can organize a buffet from 25 guests upwards.

Please inquire our party planner about seminars, banquets and groups...

Our Event Planner can be reached at the following address: evenements@canellabeach.com

Or by phone : Tel: 05 90 90 44 91

Mobile: 06 90 32 15 71